Starters
Butter Bean Hummus with Crudités and Homemade Pita12
Pimento Cheese and Celery8
Fried Catfish9
Selection of Southern Cheeses13
Prince Edward Island Mussels Steamed
with White Wine,
Garlic, and Leeks17
Creamy Stone Ground Shrimp Grits and Pullman Plank9
Tomato Basil Soup7
Salads
"Shed"6
Farm Style Chicken13
Gulf Shrimp Salad10
Iceberg Lettuce with Bacon and Blue Cheese Dressing7
B.L.T. Salad 8
Entrees & Sandwiches
Penne with Arugula, Garlic, Tomatoes and Goat's Milk Feta 12
Garlic & Thyme Roasted Pork Sandwich with Fig Conserve,
Fresh Cheese, and Dijon Mustard9
Southern Table Salmon Croquettes13
Pimento Cheese Sandwich8
Meyer All-Natural Beef Burger with Extra Sharp Cheddar12
Grilled Country Ham and Cheese Sandwich8
Hot Vegetable Plate14
Okra Pancakes with Yellow Squash and Cucumber Salad 12
Tuna Salad Sandwich with Sliced Egg, Red Onion,
Bibb Lettuce, and Kalamata Mayonnaise8
White Truffle Chicken Salad Sandwich9
Bacon, Watercress, and Tomato Sandwich 8
(All sandwiches served on butter-toasted bread)
On The Side
New Potato Salad with Sour Cream and Bacon3
Gingered Beets3
Creamy Coleslaw3
French Fries4
Onion Rings4
Hot Vegetable4
Subject to change
No separate checks please!
For parties of six or more, there will be
an 18% gratuity added.